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Certified
Guaranteed highest quality thanks to D.O.P. Siurana certification.
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Award-winning
Winner "Best cold-pressed Spanish olive oil."
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Excellent
"One of the best fruity and mature Spanish olive oils."
Finest premium olive oil from Siurana, Spain
Small, but full of flavor
Arbequina Olive
Arbequina olives from the hills of Catalonia are true flavor carriers! With their firm flesh and one of the highest oil contents, they are perfect for producing our buttery-mild, slightly nutty olive oil.
By the way: they owe their name to the charming village of Arbeca.
The home of the finest olive oil
Siurana, Spain
In the picturesque Siurana region of Catalonia, Arbequina olives thrive under optimal conditions. The Mediterranean climate and the hilly landscape ensure perfectly ripened fruit with an intense aroma.
Here, olive oil is produced with passion and tradition.
With love & care
Production
The Arbequina olives are harvested by hand with great care between November and January. Immediately after harvesting, the fruit is processed in state-of-the-art oil mills and cold-pressed without the addition of heat.
Thanks to the careful selection of only perfectly ripe and undamaged olives, our oil is particularly mild.